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Pad Protect CO2

Pad Protect CO2

Fully safe pads with all side edges closed, characterised by MP1000, MP1700, MP2500, MP4000 absorbing capacities, used for packaging fresh meat, poultry, fish and fruit, and in particular for packaging under Modified Atmosphere Packaging (MAP) conditions.

An additional functionality of the absorber is the possibility to replenish the modified atmosphere in the packaging by the emission of carbon dioxide. It inhibits the growth of microorganisms, extends the shelf life by 3 days, guarantees good appearance, taste and smell of the product throughout the entire storage period.

In export, it enables extending the time of transport to a foreign recipient and reducing costs by eliminating returns of goods unsold as a result of the too short shelf life.

Specification

Available sizes
90×130 mm
Lamination
Double-sided
Absorbing capacity
MP1000, MP1700, MP2500, MP4000
Available colours
White, black
Application
Fish, poultry, meat, fruit, MAP

Certificates

We constantly strive to ensure the highest quality and safety of our products, which is confirmed by international standards: HACCP, GMP, GHP and ISO 9001:2015.

Production halls and warehouses are monitored 24 hours a day, 7 days a week.

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